Southern Jordan, UT (RestaurantNews.com) Stir’s, the cereal bar that “Changes the way you eat cereal”, will begin to cross a limited number of new locations over the next several months.
Founded in 2019 and having thrived on the onslaught of Covid, Stir’s has grown rapidly in 2021 and is now poised to partner with exceptional individuals to franchise its unique concept.
“Stir’s business model was created to be easy to use so our franchisees can enjoy financial freedom and a fantastic work-life balance,” said founder Sterling Jack. “Our turnkey system gives our franchise partners the best chance for success,” he adds.
Stir’s has experienced operations professionals, a comprehensive training program, a solid marketing strategy and strong community-centric values. In addition to Stir’s onboarding and training system, they provide ongoing operational support, local and national marketing initiatives to drive their franchisees’ brand and businesses, and volume buying power to ensure margins. high earnings and a stable supply chain.
Stir’s is a retail cereal bar, with operations based in southern Jordan, UT. They stock over 75 different healthy, sweet, classic, international and special edition cereals, as well as branded and cereal-themed merchandise. Stir’s is committed to fighting child hunger through its non-profit friends Friends of Stir’s and by partnering with other national and international organizations with similar missions.